When: 7pm – Friday 15th December 2023

Where: The Barn Kitchen, Peterley Manor Farm

Price: £75 per head

Join us for an Après Ski Supper Club in our very own timber clad chalet, AKA The Barn Kitchen. Think alpine cheeses, cosy vibes and delicious wines.

We’re delighted to be working with Tim Killen again on this event, wine consultant (WSET L3) who will be presenting a wine pairing with each course showcasing some of the best Alpine wines available.

The wines will be available to purchase on the night by the glass or at a discounted case price for pre-order. Once the meal and tasting is complete the bar will be well and truly open for those wishing to continue their wine education…

Important Info

1. This event is suitable for adults aged 18 years or over only.
2. If you need to cancel a ticket please contact us at least 7 days in advance by emailing hello@peterleymanorfarm.co.uk.
3. We cannot process refunds for any cancellations requested less than 7 days before the event start date.
4. Please read the menu carefully before booking. Unfortunately due to the set menu nature of this event we cannot cater for dietary requirements.
5. Table allocations will be made by bookings. If you wish to be seated with a separate booking please email cafe@peterleymanorfarm.co.uk.