
Date: Friday 9th October 2026
Time: 6:30pm- 9:30pm
Venue: The Shed
Price: ÂŁ95
Pipe, decorate and create your own edible autumnal centrepiece.
Join us for a relaxed three-hour workshop, hosted by Tanz, founder of The Village Baker, celebrating the colours and details of autumn and learning the art of realistic buttercream floral piping.
Inspired by the beautiful colours and flowers of autumn, this hands-on workshop is perfect for anyone who loves baking, flowers and getting creative, whether you’re a complete beginner or already enjoy piping buttercream.
During the workshop, Tanz will guide you step-by-step through creating your own collection of six beautiful autumnal floral cupcakes, teaching you the techniques used to create realistic buttercream flowers.
No need to arrive with a perfectly steady piping hand. The workshop is designed to be creative, hands-on and enjoyable, with full tuition and all the specialist equipment you’ll need provided.
It’s a chance to switch off for a few hours, get absorbed in something creative and embrace the slower pace of the season, leaving with new skills and a rather impressive autumn creation to show for it.
-6 cupcakes to decorate and take home to enjoy
-All cakes, buttercream, piping bags, nozzles and equipment provided
-Hands-on tuition and guidance throughout the workshop
-A step-by-step written guide to take home
-Tips and techniques to help you continue practising your buttercream flowers at home
-Come for a few hours of autumn creativity and leave with a seasonal wreath almost too beautiful to eat.



Tanz is the founder of The Village Baker, a Buckinghamshire-based cake studio specialising in realistic buttercream floral cakes inspired by nature, English country gardens and the changing seasons.
This workshop is a chance to step behind the scenes and learn some of the techniques that bring her signature buttercream flowers to life.