It must be the first day of Spring if Jersey Royals have arrived in the shop! These delicious potatoes are one of our favourites here on the farm, although not strictly local, they’re definitely worth the wait. This seasonal recipe utilises the potatoes as well as British grown cauliflowers and is perfect for a mid-week […]

With the first of the forced English rhubarb now for sale in the shop, it would be silly not to be using it in our weekly baking. This recipe is taken from the BBC Good Food website, utilises the rhubarb as well as adding some of our delicious Thursday Cottage lemon curd… plus we all need cake […]

This is a fresh and colourful salad, ideal to brighten up the dark days during February. With Spring just around the corner and the promise of an array of British produce to come, this is a great recipe to utilise the remaining root vegetables still on offer. As always, you are able to pick up […]

Jerusalem artichokes are something you probably walk straight past in our farm shop (don’t worry we are all guilty of it!) but whilst they are in season, they’ve got an intense earthiness that is perfect for a risotto. This recipe is taken from Riverford Organic Farmers, and we’ve added some alterations for any of you […]

Our seasonal recipes have returned just in time for the start of 2019! This recipe is the perfect pick-me-up for those gloomy January days, slathered on toast or stirred into warm porridge. Plus you’d be silly not to take advantage of the Seville Orange season which runs from the end of December through to mid […]

A list of our suppliers: Baker’s Dozen, Tring Bucks Brothers Gin, Little Horwood Campfire Gin, Berkhamsted Chiltern Brewery, Terrick Chiltern Candle Co., High Wycombe Chiltern Charcuterie, North Dean Chiltern Farm Food, Amersham Chiltern Ice Cream, Great Kimble Chiltern Venison, Hughenden Valley Cotswold Fayre, Reading Crafty Pipsqueak, Great Kingshill Darvells Bakery, Chesham Dinton Farm, Aston Abbotts […]

2019 Winner of the Best Farm Shop in the Chilterns, as voted for by the Chiltern Society 2018 Runner Up in the Rural Business Awards for Best Rural Diversification in the South East 2017 Winner of the Best Farm Shop in Bucks & Oxon (Muddy Stilettos) 2016 Winner of Farm Shop of the Year in Berks & […]

This is a deliciously moist cake, perfect for Autumn and a great excuse to incorporate pumpkins into your baking! This recipe is designed by the Wild Strawberry Café here on the farm. Ingredients: 300g pumpkin – peeled, deseeded and grated 300g light brown sugar 150ml rapeseed oil 1 tsp vanilla extract 3 free-range eggs 330g […]

Autumn is here (although it’s unseasonably warm!) and our barn is filled with pumpkins and colourful squash! Pumpkins are notoriously great for carving however are often overlooked when it comes to cooking. This recipe is a great idea for an Autumnal dinner party, it looks amazing and will impress your guests, but will also taste […]

This week’s seasonal recipe features our homegrown apples which are currently abundant in the farm shop. We would recommend using Peterley Cox apples, however any eating apple will work in this cake. This is the perfect recipe for an Autumnal treat with a cup of tea, it is taken from the BBC Good Food website. Ingredients: 175g […]