Latest at the farm

Important! Cafe January Opening Times

Cafe

Our Barn Kitchen will be re-opening on Friday 7th January 2022. The cafe’s January opening times will be as follows: Monday CLOSED Tuesday CLOSED Wednesday 8.30am – 5pm (food served until 3pm) Thursday 8.30am – 5pm (food served until 3pm) Friday 8.30am – 5pm (food served until 3pm) Saturday 8.30am – 5pm (food served until […]

The New Barn Kitchen!

Cafe

The Barn Kitchen opened on the 9th November 2021 and is the next step in the Peterley journey. In 2014, eldest Brill daughter Katy returned to the family farm after working as a private chef for several years. She had hatched the idea of opening a pop-up café in a Mongolian yurt on the farm for the summer months

Bucks Fish Stall at the Farm

Farm shop

We are delighted that the wonderful team from Bucks Fish joins us every Tuesday, Friday and Saturday 9am until 3pm on the farm. They have an array of fresh seafood on offer, but you are also able to pre-order through their website here.

Seasonal Recipe: Seville Orange and Peterley Honey Cake

Recipes

Our seasonal recipes have returned, and just in time for the return of Seville oranges into the farm shop! The obvious thing for these bitter oranges is to make marmalade, but I stumbled across this recipe on the Waitrose website and thought it’d pair perfectly with our Peterley honey, made from bee hives on our […]

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Important! Cafe January Opening Times

Our Barn Kitchen will be re-opening on Friday 7th January 2022. The cafe’s January opening times will be as follows: Monday CLOSED Tuesday CLOSED Wednesday 8.30am – 5pm (food served until 3pm) Thursday 8.30am – 5pm (food served until 3pm) Friday 8.30am – 5pm (food served until 3pm) Saturday 8.30am – 5pm (food served until […]

Christmas & New Year Opening Times

Farm Shop and Barn Kitchen opening hours over Christmas and New Year!

The New Barn Kitchen!

The Barn Kitchen opened on the 9th November 2021 and is the next step in the Peterley journey. In 2014, eldest Brill daughter Katy returned to the family farm after working as a private chef for several years. She had hatched the idea of opening a pop-up café in a Mongolian yurt on the farm for the summer months

Christmas wreath workshops

Dates: 10:00am, Saturday 4th December 2021 – 1:00pm, Sunday 12th December 2021 Join us in the Peterley greenhouse for a festive morning with experienced local wedding florist, Cherry Green (@verycherry). In this hands on workshop Cherry will teach you how to create a stunning fresh foliage wreath to adorn your door for Christmas. Cherry will […]

SOLD OUT – Christmas online order

NOW SOLD OUT!! We are now ready to take your Christmas meat pre-orders, sourced from local farms. Please head to our online store now to place your order. These will be available for collection only on the following days:               Wednesday 22nd December 8.30am-4pm               Thursday 23rd December 8.30am-4pm               Friday 24th December 8.30am-1pm We […]

Christmas trees now available

Christmas is one of the best seasons on the farm! We sell a wide range of homegrown and British grown Christmas trees throughout December in our covered dedicated sales area, including: Norway Spruce trees (traditional) Nordman Fir Fraser Firs Homemade Christmas wreaths Homegrown mistletoe Festive holly Christmas Sales Starting Weekend 27th/28th November 2021. Homemade wreaths […]

Christmas tree care

In order to best care for your Peterley tree, we suggest: Cut 1cm off the base of your trunk when you get it home. Stand it in a container of water outside for as long as possible, before moving it indoors. The longer it spends outside then the longer it will last inside! When the […]

Peterley Christmas Market

Thursday 18th-Sunday 21st November 2021 10am- 4pm This is not any Christmas Market, this is the Peterley Christmas Market. It’s back, and it’s bigger and better than ever before! With over 60 boutique shopping stalls, a local talent music stage, street food area, fire pits, gin tasting and mulled wine, this is SO much more than just a market. […]

Seasonal Recipe: Roasted Rhubarb with Orange and Ginger

With plenty of vibrant English rhubarb in stock, this recipe is quick and easy to make and can be enjoyed for the rest of the week. Ingredients: 400g English rhubarb, cut in small pieces Zest and juice of 1 small orange 1 tsp grated ginger mixed with 2 tbsp Peterley runny honey Method 1. Heat […]

Bucks Fish Stall at the Farm

We are delighted that the wonderful team from Bucks Fish joins us every Tuesday, Friday and Saturday 9am until 3pm on the farm. They have an array of fresh seafood on offer, but you are also able to pre-order through their website here.

We are a family-run farm set in the heart of the Chiltern Hills, Buckinghamshire.

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Peterley

We are a family-run farm set in the heart of the Chiltern Hills, Buckinghamshire.

Discover

Peterley